TUNA NOODLE CASSEROLE
INGREDIENTS: DIRECTIONS:
• One family size package of StarKist Light Tuna in water
• One can of cream mushroom soup
• 8 oz. package of cream cheese
• One stick of butter
• 1/2 cup of milk
• 1 box of pasta
Cook whatever type of pasta you prefer …. at the density you prefer. Drain pasta and pour into an 8 x 12 casserole dish. In a saucepan mix tuna, soup, cream cheese and butter on medium heat…add milk after cream cheese and butter have melted. Pour mixture of tuna over the pasta and mix well. Top the tuna and noodle mixture with French’s crispy fried onions. Bake in the oven for 20-30 minutes at 350 degrees…or until bubbling and browned as you prefer.
Best comfort food …enjoy!
